Jigger
A Bramble cocktail in an old fashioned glass

IBA: New Era Drinks Gin

Bramble

A gin sour over crushed ice with blackberry liqueur bleeding through it. Dick Bradsell, London, 1984.

Watch the IBA video
Method
Shaken
Served
Over crushed ice
Strength
14.8% ABV about 1.3 standard drinks

Ingredients

1 drink

103 ml before ice, about 155 ml in the glass

  • 50 ml Gin
  • 25 ml Lemon juice
  • 12.5 ml Simple syrup
  • 15 ml Crème de mûre

Method

  1. Pour all ingredients into cocktail shaker except the Crème de Mûre, shake well with ice, strain into chilled old fashioned glass filled with crushed ice, then pour the blackberry liqueur (Crème de Mûre) over the top of the drink, in a circular motion.

Garnish

Optionally with a lemon slice and blackberries.

Recipe as specified by the International Bartenders Association. Strength is an estimate that allows for dilution from ice.