Clover Club
Gin, raspberry and lemon shaken with egg white into a pink, silky sour, named for a Philadelphia gentlemen’s club.
- Method
- Shaken
- Glass
- Cocktail glass
- Served
- Straight up, no ice
- Strength
- 15.2% ABV about 1.1 standard drinks
Ingredients
80 ml before ice, about 122 ml in the glass
- 45 ml Gin
- 15 ml Raspberry syrup
- 15 ml Lemon juice
- Few drops Egg white
Method
- Pour all ingredients into cocktail shaker, shake well with ice, strain into chilled cocktail glass.
Garnish
Fresh raspberries.
Notes
Contains raw egg.
Recipe as specified by the International Bartenders Association. Strength is an estimate that allows for dilution from ice.
If you like the Clover Club
Gin, triple sec, lemon juice
Gin, maraschino liqueur, lemon juice, crème de violette
Gin, honey, lemon juice, orange juice
Gin, lemon juice, simple syrup, crème de mûre