IBA: Contemporary Classics Vodka
Bloody Mary
Vodka and tomato juice seasoned to taste with lemon, Worcestershire, Tabasco, celery salt and pepper. The brunch classic.
- Method
- Stirred
- Glass
- Highball glass
- Served
- On the rocks
- Strength
- 9.3% ABV about 1 standard drink
Ingredients
152 ml before ice, about 193 ml in the glass
- 45 ml Vodka
- 90 ml Tomato juice
- 15 ml Lemon juice
- 2 dashes Worcestershire sauce
- To taste Tabasco
- To taste Celery salt
- To taste Black pepper
Method
- Stir gently all the ingredients in a mixing glass with ice, pour into rocks glass.
Garnish
Celery, lemon wedge (Optional).
Notes
If requested served with ice, pour into highball glass.
Recipe as specified by the International Bartenders Association. Strength is an estimate that allows for dilution from ice.
If you like the Bloody Mary
Vodka, triple sec, lemon juice
Vodka, lemon juice, crème de cassis, simple syrup, sparkling wine
Vodka, tequila, white rum, gin, triple sec, lemon juice, simple syrup, cola