Jigger
A Spritz cocktail in a wine glass

IBA: New Era Drinks Wine & bubbles

Spritz

Also known as Aperol Spritz

Prosecco and Aperol with a splash of soda over ice. The Venetian aperitivo.

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Method
Built
Served
On the rocks
Strength
9.1% ABV about 1 standard drink

Ingredients

1 drink

170 ml before ice, about 192 ml in the glass

  • 90 ml Prosecco
  • 60 ml Aperol
  • Splash Soda water

Method

  1. Build all ingredients into a wine glass filled with ice.
  2. Stir gently.

Garnish

A slice of orange.

Variations

Other bitters
Campari, Cynar or Select in place of Aperol.

Recipe as specified by the International Bartenders Association. Strength is an estimate that allows for dilution from ice.